Please use this identifier to cite or link to this item: http://hdl.handle.net/11547/2805
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dc.contributor.authorTekin Zeynep Hazal
dc.contributor.authorBaslar Mehmet
dc.date.accessioned2019-07-10T13:27:53Z-
dc.date.available2019-07-10T13:27:53Z-
dc.date.issued2018
dc.identifier.urihttp://hdl.handle.net/11547/2805-
dc.publisherINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
dc.titlePullulanase treatments to increase resistant starch content of black chickpea (Cicer arietinum L.) starch and the effects on starch properties
dc.publisher.volume111
dc.publisher.firstpagenumber505
dc.publisher.lastpagenumber513
dc.identifier.doinumber10.1016/j.ijbiomac.2018.01.026
dc.identifier.wosWOS:000429391000058
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