Please use this identifier to cite or link to this item: http://hdl.handle.net/11547/2593
Title: Effects of vacuum packaging on the quality of frozen cooked doner kebab
Authors: Alban Gillian M. E.
Issue Date: 2013
Publisher: TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES
URI: http://hdl.handle.net/11547/2593
Appears in Collections:Web Of Science

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