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THE EVALUATION OF ORGANIC FOOD PURCHASE INTENTION IN TERMS OF CONSUMPTION VALUE THEORY AND INVOLVEMENT: AN EMPIRICAL STUDY IN TURKEY

THE EVALUATION OF ORGANIC FOOD PURCHASE INTENTION IN TERMS OF CONSUMPTION VALUE THEORY AND INVOLVEMENT: AN EMPIRICAL STUDY IN TURKEY

AL WASETI, Lojain
URI: http://hdl.handle.net/11547/7211
Date: 2020

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