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Transglutamaz Enziminin Tavuk Köftesinin Kalite Özelliklerine Etkisi.

AKSU, Harun; VARLIK, Candan

URI: http://hdl.handle.net/11547/376

Date: 2011

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GIDA TEKNOLOJİSİ PROGRAMI --- FOOD TECHNOLOGY [23]

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