Please use this identifier to cite or link to this item:
http://hdl.handle.net/11547/755
Title: | Effects of vacuum packaging on meat quality of frozen cooked döner kebab. |
Authors: | BİNGÖL, E.B YILMAZ, F. MURATOĞLU, K. BOSTAN, Kamil |
Keywords: | vacuum packaging |
Issue Date: | 2013 |
Publisher: | Turk J Vet Anim Sci. |
Citation: | 37: doi:10.3906/vet-1211-48, (2013) |
URI: | http://hdl.handle.net/11547/755 |
Appears in Collections: | GIDA MÜHENDİSLİĞİ --- FOOD ENGINEERING |
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File | Description | Size | Format | |
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vet-37-6-17-1211-48.pdf | 101.37 kB | Adobe PDF | View/Open |
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