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http://hdl.handle.net/11547/3078
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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Sener-Yamaner Isil Damla | |
dc.contributor.author | Ekici Bulent | |
dc.contributor.author | Sertgoz Atilla | |
dc.contributor.author | Yuzbasioglu Emir | |
dc.contributor.author | Ozcan Mutlu | |
dc.date.accessioned | 2019-07-10T13:30:08Z | - |
dc.date.available | 2019-07-10T13:30:08Z | - |
dc.date.issued | 2017 | |
dc.identifier.uri | http://hdl.handle.net/11547/3078 | - |
dc.publisher | KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI | |
dc.title | Effects of Activated Lactoperoxidase System on Microbiological Quality of Raw Milk | |
dc.publisher.volume | 23 | |
dc.publisher.issue | 1 | |
dc.publisher.firstpagenumber | 131 | |
dc.publisher.lastpagenumber | 136 | |
dc.identifier.doinumber | 10.9775/kvfd.2016.15993 | |
dc.identifier.wos | WOS:000388115200018 | |
Appears in Collections: | Makaleler |
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