Investigation of Deoxyvalenol (DON) Levels in Some Cereals and Feeds.

dc.contributor.author	ÖZPINAR, Haydar
dc.contributor.author	KUTAY, C.
dc.contributor.author	TEKİNER, İsmail Hakkı
dc.date.accessioned	2013-06-05T11:30:17Z
dc.date.available	2013-06-05T11:30:17Z
dc.date.issued	2010
dc.identifier.citation	Oral session presented at the 2nd Food Safety and Security Congress, İstanbul, Turkey.	en_US
dc.identifier.uri	http://hdl.handle.net/11547/603
dc.subject	Deoxyvalenol (DON)	en_US
dc.subject	Cereals and Feeds	en_US
dc.title	Investigation of Deoxyvalenol (DON) Levels in Some Cereals and Feeds.	en_US
dc.type	Presentation	en_US