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KIRMIZI ET ÖRNEKLERİNDEN GENİŞLEMİŞ SPEKTRUMLU BETA LAKTAMAZ (GSBL) ÜRETEN Enterobacteriaceae İZOLATLARINDA ANTİBİYOTİK DİRENÇLİLİK DURUMLARININ İNCELENMESİ
Öndeş, Nilüfer
(
İSTANBUL AYDIN ÜNİVERSİTESİ FEN BİLİMLERİ ENSTİTÜSÜ
,
2015-07
)
GENİŞLEMİŞ SPEKTRUMLU BETA-LAKTAMAZ (GSBL) ÜRETEN ENTEROBACTERIACEAE TÜRLERİNİN SÜTLERDEKİ PREVELANSI VE ANTİBİYOTİK DİRENÇLİLİK DURUMLARININ İNCELENMESİ
Gökalp, Fatma
(
İSTANBUL AYDIN ÜNİVERSİTESİ FEN BİLİMLERİ ENSTİTÜSÜ
,
2015-09
)
KIRMIZI ET ÖRNEKLERİNDEN GENİŞLEMİŞ SPEKTRUMLU BETA LAKTAMAZ (GSBL) ÜRETEN Enterobacteriaceae İZOLATLARINDA ANTİBİYOTİK DİRENÇLİLİK DURUMLARININ İNCELENMESİ
Öndeş, Nilüfer
(
İSTANBUL AYDIN ÜNİVERSİTESİ FEN BİLİMLERİ ENSTİTÜSÜ
,
2015
)
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Author
Öndeş, Nilüfer (2)
Gökalp, Fatma (1)
Subject
Enterobacteriaceae (3)
ESBL (3)
GSBL (3)
Halk Sağlığı (3)
Public Health (3)
Antibiotic Resistant (2)
Antibiyotik Direnci (2)
Et (2)
Meat (2)
Food Safety (1)
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Date Issued
2015 (3)
Has File(s)
Yes (3)