Please use this identifier to cite or link to this item: http://hdl.handle.net/11547/1108
Title: İğde Ununun Kimyasal ve Mineral İçeriğinin Belirlenmesi.
Authors: SAHAN, Y.
CANSEV, A.
DÜNDAR, A, N.
AYDIN, E.
DÜLGER, Dilek
KAPLAN, H, B.
Issue Date: Oct-2012
Citation: Türkiye 11. Gıda Kongresi. 10-12 Ekim Hatay
URI: http://hdl.handle.net/11547/1108
Appears in Collections:GIDA TEKNOLOJİSİ PROGRAMI --- FOOD TECHNOLOGY

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