1. İAÜ Açık Erişim
  2. Fakülte ve Yüksekokullar -- Faculties and Schools
  3. Mühendislik Mimarlık Fakültesi --- Faculty Of Engineering And Architecture
  4. GIDA MÜHENDİSLİĞİ --- FOOD ENGINEERING
Please use this identifier to cite or link to this item: http://hdl.handle.net/11547/1067
Title: Comparison of LCD-Array and Real time PCR Techniques for Detection and Verification of Animal Species in Meat Products
Authors: ÖZPINAR, Haydar
TEKİNER, İsmail Hakkı
GÖKÇE, İnci
Issue Date: May-2012
Citation: 3rd National Food Safety and Security Congress. 3-4 May, İstanbul, Turkey (2012).
URI: http://hdl.handle.net/11547/1067
Appears in Collections:GIDA MÜHENDİSLİĞİ --- FOOD ENGINEERING

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